Friday Lunch Break with Konstantinos

11 September 2020Friday Lunch Break
Friday Lunch Break with Konstantinos

What are your main responsibilities at work on a daily basis?

Checking through my emails, from our existing & prospective clients. Communicating with them. Going to meeting around Downtown Athens. Discussing about the services that we could provide and how implementing these could benefit our clients' businesses.

What is your favourite memory from your time with Up Hellas?

Up Hellas has given me a lot of happy moments. Getting regularly together as a team and brainstorming over different subjects, such as marketing ideas, improving our services and new service entries, is definitely one of them.

What do you enjoy most about your job here?

Communicating with people in a fast passed environment.

What makes the Up team stand out? 🚀

In my point of view, the Up team shares the same mindset. Although we are all different, we share the same philosophy and we have common objectives and strategy.

Is there any interesting project you are currently working on that you want to share with us?

Our Sales and Marketing teams are preparing something really hot! Stay tuned…

Since we have the opportunity to enjoy all these perfect meals with our go for EAT cards, what is your favourite place for your lunch break in the area? 🍕🍟🍔

My favorite place for lunch is the lunch room in our office! I usually use my go for EAT card to order food from well-known online food delivery platforms.**

And what is your favourite UpFit activity to burn all those calories? 🤣

With the calories that I get from those meals that I usually order, I have to exercise a lot 😂  However, I try to go 3 times/ week to a boutique gym that operates close to our office.

Subscribe to our Newsletter

Subscribe to out Neswletter and recieve Up Hellas latest news and product updates

I consent to Up Hellas using the above information in order to inform me about its products, based on the General Regulation for the Protection of Personal Data that is valid from 25/5/2018.